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Mary shares her favourite Easter recipes, such as hot cross buns, simnel cake and roast lamb, and takes a look at how Christian communities all over the world celebrate Easter with special food.
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Season
2 - Episode 2
Mar. 22,2016
The second and final episode of the series see Mary exploring how Britain eats its way through Easter.
1 - Episode 1
Mar. 15,2016
In this episode, Mary discovers the diverse traditions followed by British families and communities during Lent and Good Friday.
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