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Team of chefs vie to impress some of the world's toughest palates as they whip up iconic dishes from different nations in this fast-paced competition.
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Season
10 - The Finale
Nov. 20,2018
The finalists go solo to create distinctive signature dishes for a panel of all nine legendary chefs -- but only one will earn a spot at their table.
9 - France
Nov. 20,2018
After a daunting hare à la royale challenge judged by François-Régis Gaudry and Estérelle Payany, chef Anne-Sophie Pic serves up the last team test.
8 - Japan
Nov. 20,2018
7 - Italy
Nov. 20,2018
6 - USA
Nov. 20,2018
The contestants reinvent Thanksgiving dinner for Dax Shepard, Colin Hanks and Sam Sifton. Chef Grant Achatz seeks creative spins on a fall staple.
5 - India
Nov. 20,2018
Hasan Minhaj, R. Madhavan and Rashmi Uday Singh ask for butter chicken -- with a twist. Chef Vineet Bhatia picks a tropical star ingredient.
4 - Brazil
Nov. 20,2018
Nine teams tackle feijoada for Alessandra Ambrosio, Bebel Gilberto and Josimar Melo. Chef Helena Rizzo highlights the roots of her native cuisine.
3 - UK
Nov. 20,2018
It's sausage-making time as Cat Deeley, Gary Lineker and Jay Rayner order up an English breakfast. Chef Clare Smyth puts a humble veggie center stage.
2 - Spain
Nov. 20,2018
Ana Polvorosa, Miguel Bosé and Borja Beneyto judge a savory array of paellas, and chef Andoni Aduriz selects a slippery Final Plate ingredient.
1 - Mexico
Nov. 20,2018
The teams cook up tasty tacos for Julio César Chávez, Martha Higareda and Mariana Camacho. Chef Enrique Olvera issues a prickly Final Plate challenge.
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